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We bake this loaf with the kind of ingredients you'd find in your own pantry - like wholemeal baker's flour, water, yeast, salt, oil and vinegar.
No artificial colours, flavours or preservatives.
Soft, wholesome and simply good, this is the kind of bread you can count on - whatever the day brings.
Just. Good bread, made simply.
One serve contributes 95% towards the Grains & Legumes Nutrition Councilâ„¢ 48g whole grain Daily Target Intake
Health Star Rating: 4.5
Ingredients: Wholemeal Baker's Flour (Wholemeal Wheat Flour (62%), Wheat Gluten, Vitamins (Thiamin, Folic Acid)), Water, Yeast, Canola Oil, Vinegar, Iodised Salt
Contains Wheat, Gluten. Made on a line that also produces Products containing Soy, Sesame.
Storage Instruction: Store in a cool dry place, out of direct sunlight. Freezer Friendly For best results, freeze on the day of purchase and enjoy within 3 months. Once thawed, Consume within 3 days. Do not refreeze.
Usage Instruction: Servings per Pack: 9.5 (17 Slices and 2 Crusts),
Made in Australia from at least 90% Australian ingredients.
Ingredients: Wholemeal Baker's Flour (Wholemeal Wheat Flour (62%), Wheat Gluten, Vitamins (Thiamin, Folic Acid)), Water, Yeast, Canola Oil, Vinegar, Iodised Salt
Contains Wheat, Gluten. Made on a line that also produces Products containing Soy, Sesame.
Storage Instruction: Store in a cool dry place, out of direct sunlight. Freezer Friendly For best results, freeze on the day of purchase and enjoy within 3 months. Once thawed, Consume within 3 days. Do not refreeze.
Usage Instruction: Servings per Pack: 9.5 (17 Slices and 2 Crusts),
Made in Australia from at least 90% Australian ingredients.
Average Quantity per Serving
% Daily Intake (per serving)*
Average Quantity per 100g
Energy (KJO)
Average Quantity per Serving:740kJ
% Daily Intake (per serving)*:8%
Average Quantity per 100g:995kJ
Protein
Average Quantity per Serving:7.4g
% Daily Intake (per serving)*:15%
Average Quantity per 100g:10g
Fat, total
Average Quantity per Serving:1.9g
% Daily Intake (per serving)*:3%
Average Quantity per 100g:2.6g
- saturated
Average Quantity per Serving:<1g
% Daily Intake (per serving)*:1%
Average Quantity per 100g:<1g
Carbohydrate
Average Quantity per Serving:31.6g
% Daily Intake (per serving)*:10%
Average Quantity per 100g:42.7g
- sugars
Average Quantity per Serving:3.3g
% Daily Intake (per serving)*:4%
Average Quantity per 100g:4.5g
Sodium
Average Quantity per Serving:285mg
% Daily Intake (per serving)*:12%
Average Quantity per 100g:380mg
Fibre
Average Quantity per Serving:5.1g
% Daily Intake (per serving)*:17%
Average Quantity per 100g:6.9g